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Beer Grains

Grains are an essentially ingredient in part of the beer brewing process. Most of the world's beers contain barely as the base malt but by adding other types of grains including oats, rye, wheat, etc you can alter the final taste of your beer.
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Flaked Corn Maize 1 lb Flaked Oats 1 lb Flaked Rye 1 lb
Flaked Barley 1lb Rice Hulls 1 lb Muntons Wheat Dry Malt Extract DME 1 lb
Wheat Malt English 1 lb English Crystal 60 lovibond 1 lb Torrefied Wheat 1 lb
Wheat Malt Raw Unmalted 1 Lb Light Munich Malt Dark Munich Malt
Weyermann CaraMunich Type 1 Malt 1 lb Weyermann CaraMunich Type 2 Malt 1 lb Weyermann CaraMunich Type 3 Malt 1 lb
Weyermann Carafa Type 1 1lb Weyermann Carafa Type 2 1lb Weyermann Carafa Type 3 1lb
Weyermann Chocolate Rye 1lb Carapils (Dextrin Malt) 1lb Crystal 10 Cara Hell 1lb
Malt Barley Malt Acidulated Malt 1lb
Roasted Barley 1 lb Crystal 150 Malt English Chocolate Malt 1 LB
American 6 Row Malt 1 lb Crystal 45 Malt 1 lb Abbey (Belgian Aromatic) Malt 1 lb